Compounds of 海苔

• 海苔
  (gikun) (n) nori (edible seaweed, esp. species Porphyra tenera and others of genus Porphyra, usu. dried and pressed into sheets)
  laver
  (P)
• 海苔巻
  (n) (food) vinegared rice rolled in nori (laver)
• 乾海苔
  (n) dried edible seaweed
• 甘海苔
  (n) laver
• 青海苔
  (n) green laver (Enteromorpha)
• 布海苔
  (n) funori (seaweed)
  glue plant
• 海苔巻き
  (n) (food) vinegared rice rolled in nori (laver)
• 荒び海苔
  (n) (uk) Porphyra yezoensis (species of edible purple laver)
• 焼き海苔
  (n) baked or toasted seaweed
• 浅草海苔
  (n) (1) (uk) Porphyra tenera (species of edible seaweed)
  (2) dried nori
  dried laver
• 味付け海苔
  (n) (food) seasoned nori (laver)