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Compounds of 蒜

  • (n) garlic (edible plant, Allium sativum)
  • (n) old name used for plants in the Liliaceae family
  • (n) garlic (edible plant, Allium sativum)
  • (n) wild rocambole (edible plant, Allium grayi)
  • (n) Alpine leek (edible plant, Allium victorialis var. platyphyllum)