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Compounds of 豆

  • (n) (1) legume (esp. edible legumes or their seeds, such as beans, peas, pulses, etc.)
    beans
    peas
    (2) soya bean (soybean)
    soy (Glycine max)
    (n) (3) (col) female genitalia (esp. the clitoris)
    (4) (food) (col) kidney
    (n-pref) (5) miniature
    tiny
    (n-pref) (6) child
    (P)
  • (n) salted beans
  • (n) broad bean
    horse bean
    fava bean
  • (n) blood blister
  • (n) black soy bean
  • (n) broad bean
    horse bean
    fava bean
  • (n) edamame (green soybeans)
    (P)
  • (n) cooked beans
  • (gikun) (n) adzuki beans
    (P)
  • (n) chickpea (Cicer arietinum)
    garbanzo bean
  • (n) variety of soy bean
    green bean
  • (n) soya bean (soybean)
    soy (Glycine max)
    (P)
  • (n) (uk) butterfly pea (Clitoria ternatea)
    Asian pigeonwings
  • (n) blister (on the sole of the foot)
    corn
  • (n) (uk) hyacinth bean (Lablab purpureus)
  • (n) Fabaceae (pea family of plants)
  • (n) bean husk
  • (n) (abbr) miniature light bulb
    midget lamp
  • (n) (uk) Fuji cherry (Prunus incisa)
  • (n) (uk) chevrotain
    mouse deer
  • (n) loquacious man
  • (n) (oval) charcoal briquette
  • (n) soy milk
  • (n) bean cake
    soybean (oil) meal
  • (n) candied bean slab
  • (n) tofu
    bean-curd
    (P)
  • (n) kanji "bean" radical at left
  • (n) miniature book
  • (n) speck
  • (n) legume
    podded plant