Compounds of 漬け

• はりはり漬け
  (n) thin, dried strips of daikon soaked in vinegar and other flavorings
• ハリハリ漬け
  (n) thin, dried strips of daikon soaked in vinegar and other flavorings
• アルコール漬け
  (n) (1) preserving in alcohol
  (2) pickling one's liver
  drinking incessantly
  being a souse
• 手を水に漬ける
  (exp) to immerse (dip) one's hand in water
• 梅を塩に漬ける
  (exp) to preserve plums in salt
  to salt plums