Compounds of 桜

• 桜
  (n) (1) cherry tree
  cherry blossom
  (2) decoy
  fake buyer
  shill
  (3) hired applauder
  (4) (col) horse meat
  (P)
• 姥桜
  (n) faded beauty
• 霞桜
  (n) Korean hill cherry
  prunus verecunda
• 樺桜
  (n) (1) any cherry tree with birch-like bark
  (2) (arch) Japanese bird cherry (Prunus grayana)
• 樺桜
  (n) (1) (uk) ornamental variety of double weeping rosebud cherry
  (2) any cherry tree with birch-like bark
  (3) (arch) Japanese bird cherry (Prunus grayana)
• 蒲桜
  (n) (1) any cherry tree with birch-like bark
  (2) (arch) Japanese bird cherry (Prunus grayana)
• 蒲桜
  (n) (1) (uk) ornamental variety of double weeping rosebud cherry
  (2) any cherry tree with birch-like bark
  (3) (arch) Japanese bird cherry (Prunus grayana)
• 観桜
  (n) cherry blossom viewing
• 桜花
  (n) cherry blossom
  (P)
• 桜花
  (n) cherry blossom
• 桜蝦
  (n) sakura shrimp (Sergia lucens)
• 桜貝
  (n) (uk) Nitidotellina nitidula (species of tellin)
• 桜祭
  (n) cherry blossom festival
• 桜紙
  (n) soft, thin paper
• 桜色
  (n) cherry blossom (colour, color)
• 桜草
  (n) (1) (uk) primula (any flower of genus Primula, which includes primroses, cowslips and cyclamens)
  (2) Siebold's primrose (Primula siebold)
• 桜桃
  (n) cherry (tree; esp. sweet cherry or Nanking cherry)
• 桜桃
  (n) (edible) cherry
• 桜桃
  (n) (uk) Nanking cherry (Prunus tomentosa)
  downy cherry
• 桜桃
  (n) (uk) Nanking cherry (Prunus tomentosa)
  downy cherry
• 桜湯
  (n) drink made of boiled water poured over preserved cherry leaves and blossoms
• 桜肉
  (n) horse meat
• 桜飯
  (n) rice boiled with soy sauce and sake
• 桜皮
  (ok) (n) (uk) birch (esp. Japanese white birch)
• 桜鱒
  (n) (uk) masu salmon (Oncorhynchus masou)
• 桜餅
  (n) rice cake with bean paste wrapped in a preserved cherry leaf
• 山桜
  (n) mountain cherry
  Prunus donarium, var. spontanea or Prunus jamasakura
• 糸桜
  (n) droopy-branch cherry tree
• 実桜
  (n) cherry tree with edible fruit (esp. sweet cherry or Nanking cherry)
  cherry (fruit)
• 芝桜
  (n) moss phlox
  moss pink