(n) (1) ritual music and dancing in shrines and temples
(2) rice dance
rice festival
(3) (abbr) tofu (or fish, etc.) baked and coated with miso
(4) (abbr) turning something in the manner one would use to cook dengaku-doufu on both sides
(n) skewered fish (or vegetables, etc.) coated with miso and cooked
(n) skewering
(n) skewered fish (or vegetables, etc.) coated with miso and cooked
(n) skewered pieces of tofu baked and coated with miso
(n) (1) (arch) device with axle used to change the backdrop of a (kabuki) play
(2) turning something in the manner one would use to cook dengaku-doufu on both sides
(n) professional dengaku performer (usu. appearing as a monk)
