(n,n-suf) steaming
(P)
(n) steaming (of food)
(n) seafood seasoned with salt and sake then steamed
(n) steamer
(n) steamed chicken
(n) steamer
casserole dish
(n) food cooked by steaming
(n) a rice steamer
(n) burying a person under a pile of futon in fun
(n) a rice steamer
(n) crab meat mixed with vegetables and egg yolk, steamed inside its shell
(n) steamed bun
steamed bread
(P)
(n) steamed cake
(adj-i) humid
sultry
(P)
(n) baking foods in a covered pan
foods baked in a covered pan
(adv,n,vs) (uk) hot and humid
(n) steam bath
(v5s,vt) to reheat
to steam over
to bring up again
to take up again a problem that has been dealt with
(P)
(n) savoury egg custard
savory egg custard
(n) food steam-boiled in an earthenware teapot
(n) burying a person under a pile of futon in fun