COMPARATIVE α-AMYLASE AND α-GLUCOSIDASE INHIBITORY POTENCY AND MODE OF INHIBITION OF AQUEOUS LEAF EXTRACTS OF Acalypha wilkesiana ‘green’ AND Acalypha wilkesiana ‘red’
Enzyme ResearchPullulanase: Role in Starch Hydrolysis and Potential Industrial Applications
【保証付き】リファ ストレートアイロン プロ しっとり ツヤ 国内シェア&楽天総合 1位 ストレートアイロン リファ ReFa STRAIGHT IRON PRO 海外対応 ヘアアイロン…
Plant Defensive β-Glucosidases Resist Digestion and Sustain Activity in the Gut of a Lepidopteran Herbivore
Anti-diabetic potentials of Sorbaria tomentosa Lindl. Rehder: Phytochemistry (GC-MS analysis), α-amylase, α-glucosidase inhibitory, in vivo hypoglycemic, and biochemical analysis
Acid alpha-glucosidase molecular structure isolated on white
Optimisation of β-Glucosidase Production in a Crude Aspergillus japonicus VIT-SB1 Cellulase Cocktail Using One Variable at a Time and Statistical Methods and its Application in Cellulose Hydrolysis