(n) pickling in salt
(n) fish sliced open and soaked in a mixture of vinegar, sake, and salt
(n) salted chopped pickled vegetables
(n,vs) dipping
soaking
immersing
(n) (fish or vegetables) pickled in sake lees
(n) rice with ocha poured on (Japanese dish)
(v5k,vi) (1) to be immersed
(2) to be pickled
(suf) (1) pickled (something)
(2) being badly influenced by
being addicted to
(v5r,vi) to be soaked in
to be flooded
to be immersed in
(n) tsukemono (Japanese pickled vegetables)
(P)
(n) spiced noodles (ultra hot noodles from spicy ramen shops)
devils noodles
(n) drenching
soaking
marinating
(n) (vegetables) salted just overnight
last-minute cramming
(n) pickling in salt
(n) fish sliced open and soaked in a mixture of vinegar, sake, and salt
(n,adj-na) drenched with sweat
sweaty all over
(n) well-pickled (vegetables, etc.)
(n) pickled vegetables
(n) pickled cherry blossoms
(n) salted chopped pickled vegetables
(n) (uk) woodland bittercress (Cardamine flexuosa)
wavy bittercress
(n) pickling
(v5k,vi) (arch) to be soaked (in water)
to be drenched
(v5k,vi) (arch) to be soaked (in water)
to be drenched
(v5k,vi) (arch) to be soaked (in water)
to be drenched
(v5k,vi) (arch) to be soaked (in water)
to be drenched
(n) pickled sliced radishes
(n) lightly pickled vegetables
(n) pickled daikon (radish)
(n) rice with ocha poured on (Japanese dish)
