Peyoung to release new flavour of its cup yakisoba noodle series

Peyoung's cup yakisoba noodle was born in 1975 and it has reputations as a pioneer of cup yakisoba noodle and as the most delicious one among its kind.
Peyoung is made at MARUKA FOODS Corporation. However, MARUKA FOODS Corporation is too famous for Peyoung, therefore they use peyoung name for their website URL.

Peyoung is famous not only for its taste but also its constant challenge for new flavours such as coriander flavour or chocolate flavour.

And Peyang annouced that they will start to sell "Natto flavoured cup yakisoba noodle" on Feb 27th, 2017.
As you probably know, natto is fermented soy beans. It is true that many Japanese people love natto, but it seems quite a mismatch as a flavour for yakisoba noodle.

In this article, let's take a preview at coming Peyoung's new flavour "Natto cup yakisoba noodle".

Natto used in this cup yakisoba noodle is different from what you usually imagine as natto.
It is called "freeze dry natto". Unlike ordinary natto, this freeze dry natto has long shelf life.

All you have to do is to pour hot water and wait for 3 minutes. After 3 minutes, you have to drain hot water inside and add freeze dry natto and mix them well.
Then it will be like this.

Oh! Looks better than expected!
How about trying it for real if it start to sell at Feb 27th, 2017.

It will be on sale at 7-Eleven and Ito Yokado.

Official press release